Spice things up this Valentine’s Day aboard an action-packed 3 hour dinner cruise on Sydney Harbour! Come aboard and let your senses be indulged with our explosive Brazilian entertainment and dancing, tantalising international style buffet, and dazzling Latino vibe!
Optional audience participation with Latino dance lessons, competitions and prizes, Red rose for every lady, Chocolates for every guest
Cruising:
Friday February 14th 2020 7:30pm – 10:30pm (3 hour cruise)
Saturday February 15th 2020 7:30pm – 11:30pm (4 hour cruise)
VALENTINES LATINO DINNER
Embarks: 7.15pm for 7.30pm departure
Location: King Street Wharf – Darling Harbour
Cruise Inclusions:
- Valentines dinner cruise on spectacular Sydney Harbour
- Allocated indoor seated dining
- International style 3 course buffet
- Red rose for every lady
- Chocolates for every guest
- Beverages if option(s) selected otherwise a cash bar
- Explosive live Brazilian floor show with Latino dancing
- Professional DJ playing something for everyone
- Spacious indoor and outdoor decks for 360 degree views
TICKET PRICES
3 or 4 hour cruise – $89 per person
See beverages for bar package options
Cruise Inclusions:
- Valentines dinner cruise on spectacular Sydney Harbour
- Allocated indoor seated dining
- International style 3 course buffet
- Red rose for every lady
- Chocolates for every guest
- Beverages if option(s) selected otherwise a cash bar
- Explosive live Brazilian floor show with Latino dancing
- Professional DJ playing something for everyone
- Spacious indoor and outdoor decks for 360 degree views
Additional Information
Cruise tickets are non-refundable
BUFFET DINNER MENU
A wide selection of delicious flavours from our buffet menu freshly prepared by our chefs.
(V) – Vegetarian selections (GF) – Gluten Free selections
APPETISERS ON ARRIVAL
Freshly cut vegetable crudités with middle-eastern babaganouge and guacamole dip (V) (GF)
Tortilla Chips with spicy Mexican style herb & tomato salsa (V)
MAIN BUFFET MEAL
Herbed roast beef carved hot at the buffet with jus and mustards (GF)
Succulent chicken thigh pieces roasted in Moroccan herbs and spices (GF)
Crispy roasted vegetables with herbs, garlic and cracked pepper (V) (GF)
Creamy mushroom penne with a burst of fresh Italian herbs, garlic and cracked pepper (V)
Platter of Continental cured meats (GF)
Oven baked baby potatoes with virgin olive oil oregano and rock salt (V) (GF)
Macaroni pesto pasta with roasted pine nuts (V)
Freshly chopped Champignon salad with fresh herbs (V)
Freshly tossed rocket, baby spinach and mixed mesculin with Italian and French dressing (V) (GF)
Traditional Greek salad with feta cheese and Kalamata olives (V) (GF)
Mixed Bean Salad dressed with light mustard vinaigrette (V) (GF)
Crusty Italian dinner rolls (V)
DESSERT
Assortment of delicious cakes (V)
Platter of freshly sliced seasonal fruit (V) (GF)
Freshly percolated coffee & tea
(Indicative menu – items may be subject to change without prior notice)
ENTREE SIZE SEAFOOD OPTION AVAILABLE AT $50 (SERVES 2 PEOPLE)
Includes entree serving of Fresh Prawns, Sydney Rock Oysters and Blue Swimmer Crab
BAR PACKAGES
OPTION 1: HOUSE BEER, WINE, SOFT DRINKS & JUICES
3-HOUR CRUISE $30.00 PER PERSON | 4-HOUR CRUISE $40.00 PER PERSON
Beer:
- Pure Blonde – Ultra low-carb larger, Australia
- Tooheys Extra Dry – Extra dry larger, Australia
- Victoria Bitter – Classic larger, Australia
- Coopers Light – Low alcohol beer, Australia
Wine:
- Rhythm & Rhyme – Chardonnay, 2018, South Australia,
- Chalk Hill Blue – Shiraz Cabernet, 2018, South Australia –
- Rhythm & Rhyme – Rose, 2019, South Australia &
- Stonegate – Sparkling Chardonnay Pinot Noir, South Australia
Non-Alcoholic:
- Soft Drinks and Juices
OPTION 2: PREMIUM OPEN BAR
3-HOUR CRUISE $40.00 PER PERSON | 4-HOUR CRUISE $50.00 PER PERSON
Beer:
- Pure Blonde – Ultra low-carb larger, Australia
- Tooheys Extra Dry – Extra dry larger, Australia
- Victoria Bitter – Classic larger, Australia
- Corona Extra – Pale larger, Mexico
- James Squire 150 Lashes – Pale ale, Australia
- Asahi – Super dry larger beer, Japana
- Coopers Light – Low alcohol beer, Australia
White Wine:
- Rhythm & Rhyme – Chardonay, 2018, South Australia
- Studio Series – Pinot Grigio, 2018, South Australia
- Stonegate – Sauvignon Blanc, 2019, South Australia
- Stonegate – Sparkling Chardonay Pinot Noir, South Australia
- St. Louis– Brut French Sparkling, 2018, France
Red Wine:
- Chalk Hill Blue – Shiraz Cabernet, 2018, South Australia
- Stonegate - Cabernet Sauvignon, 2017, South Australia
Rose:
- Rhythm & Rhyme– Rose, 2019, South Australia
Spirits & Liquors:
- Scotch, Rum, Jim Beam, Vodka, Gin, Bacardi, Ouzo, Southern Comfort, Tequila, Tia Maria, Baileys
- Kahlua, Sambucca, Midori, Malibu
Pre- Mixes:
- Vodka Cruisers
Non-Alcoholic:
- Soft Drinks and Juices
OPTION 4: SOFT DRINK BAR
$16.00 PER PERSON
Non-Alcoholic: Soft Drinks and Juices
- Bar Package Options must be pre-booked and pre-paid (with all members of your group on the same bar package)
- All payments for a consumption bar or dry till must be made at the end of the cruise
- Cruises staff reserves the right to refuse alcohol service to any patron as practice of RSA
- All members of a group booking must be on the same beverage package
BAD WEATHER
This is an all weather vessel. The cruise would only be cancelled in the event of very extreme weather conditions, such as a cyclone.
SEA SICKNESS
It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.
DIETARY REQUIREMENTS
Our chef can accommodate most dietary requirements. However in extreme cases we recommend passengers arrange their own catering.
CRUISING WITH CHILDREN
Children of any age are permitted on-board with parental supervision.
CRUISING WHILST PREGNANT
There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.
CANCELLATIONS
Tickets are non-refundable
BYO DRINKS
Self-catering is not permitted