Sydney Crystal’s superior design and graceful lines make it a dazzling sight. An elegantly appointed Seawind Catamaran, this vessel is designed to impress.

The Main Deck saloon has a sophisticated lounge area with formal dining seating which easily converts to a more relaxed layout for buffets and cocktails.

Sydney Crystal function boat is a well appointed 65ft Seawind Catamaran and is able to comfortably accommodate up to 25 guests for a seated, 45 guests for a casual buffet, and up to 80 guests for cocktail style cruising.

Fully equipped with all luxury amenities including a fully licensed bar, saloon, lounge, spacious outer and upper decks, plasma TVs, DVD player and i-pod connection.

Cruise past all the famous Sydney Harbour icons – ideal for corporate and private functions, and special Sydney Harbour events such as New Years Eve, Boxing day Sydney to Hobart Yacht Race start, Australia Day and other leisure special events.

SYDNEY CRYSTAL

Cocktail Dining – 80 passengers
Casual Buffet Dining – 45 passengers
Seated Formal Dining – 20 passengers

Special Features
Main dining deck with lounge & fully licensed bar
Covered cocktail deck & spa pool
Open top deck with lounge seating
Stereo with DVD player & public address system

STANDARD CHARTER RATES



January – March / September to October
Minimum of 20 guests
3-hour charter $2,205
Additional hours: $735 per hour

April to August
Minimum of 20 guests
3-hour charter $2085
Additional hours: $695 per hour

November to December
Minimum of 30 guests
3-hour charter $2595
Additional hours: $865 per hour

Wharf fees – $55 per visit
Public holiday surcharges apply – 20% of the total charter fee
Special harbour events such as New Years Eve, New Years Day, Australia Day and Boxing Day – POA

Price valid from 1st October to 30th December 2018
• Minimum of 30 guests
–  Sunday to Thursday $135.00 per person
– Friday & Saturday $155.00 per person
Please allow $110.00 per vessel for Government wharf fees

Optional Extras
• Add premium beer(s) 1 @ $8.00 per person or 2 @ $16pp
• Upgrade your wines $15.00 per person
• Upgrade to Premium Bar $18.00 per person
• Upgrade to Deluxe Bar $34.00 per person
• Add house spirits from $32.00 per person

Ask us about our larger group package prices and public group cruise options.
CONDITIONS: Valid 1 Oct to 30 Dec 2018. Subject to minimum numbers and vessel availability*Maximum 80
guests. Not valid on public holidays or special event days, or with any other group discounts.

CHRISTMAS CELEBRATION PACKAGE



CHRISTMAS CELEBRATION PACKAGE
Includes
• 4 hour exclusive vessel hire with crew to look after you
• Celebration menu
• Bar Package of Australian beers, red & white wines, sparkling wines, soft drinks & juices

Christmas Bonus
• Jukebox / Karaoke Entertainment included onboard
• Christmas bon-bons, red & green napkins for decoration

All menus are freshly prepared by a chef on-board. Tailored options are available on request

Buffet Menus



First Mates Buffet $48 per person
Canapés
Pre select 2 choices from the following
Spinach & Ricotta filo pastries, Tomato & Goats Cheese Bruschetta
Salt & Pepper Squid with Ailoi, Assorted mini Quiches
Mini Savoury pies with tomato salsa (Peppered Beef, Chicken & Vegetable, Lamb & Rosemary)
Seafood
Cooked Prawns served with dipping sauce (4 pieces per person)
Seafood & Vegetarian Sushi served with sweet soya sauce
Poached Salmon with dill & capers
Mains
Honey Glazed Leg of Champagne Ham served with a selection of mustards & relishes
Roasted Chicken pieces with Rosemary & Garlic
Warm tart of Leek & Kangaroo Island Blue Cheese with Rosella Chutney
Seasonal roasted vegetables
Salads
Chat potato salad with chives and aioli dressing
Mediterranean Bean Salad
Mixed green salad with Fetta, Cucumber and Sundried Tomatoes
Roma tomatoes with olive oil and basil dressing
Mixed fresh Bread Rolls
Dessert
Assorted petit cakes served with berry coulis
Freshly brewed Tea & Coffee
Menu may be subject to seasonal variations

Captain Phillip Buffet $58 per person
Canapés
Pre select 2 choices from the following
Spinach & Ricotta filo pastries, Beetroot & Goats cheese tartlets
Salt & Pepper Squid with Ailoi, Thai beef salad with caramelised onion
Mini Savoury pies with tomato salsa (Peppered Beef, Chicken & Vegetable, Lamb & Rosemary)
Seafood
Cooked Prawns with dipping sauce (4 pieces per person)
Half shell New Zealand Mussels
Fish fillet served in a Thai green curry sauce
Seafood & Vegetarian Sushi served with Sweet Soya Sauce
Mains
Roasted Chicken Breast with Garlic butter jus
Sliced Roast Sirloin of Beef with sauce Béarnaise
Honey Glazed Leg of Champagne Ham served with a selection of mustards & relishes
Warm tart of Leek & Kangaroo Island Blue Cheese with Rosella Chutney
Stir-fried Vegetarian Hokkien noodles
Seasonal roasted vegetables
Salads
Traditional Caesar salad with crispy croutons
Mediterranean Bean salad
Mixed Green salad with Feta, Cucumber, Sundried Tomatoes & Dolmades
Chat potato salad with chives & aioli dressing
Mixed fresh bread rolls
Desserts
Chef’s selection of petit cakes with berry coulis
Fresh Seasonal Fruit Salad
Freshly brewed Tea & Coffee
Menu may be subject to seasonal variations

Celebration Menu



Canapés on arrival
Mini savoury pies served with tomato salsa (Peppered Beef, Chicken & Vegetables, Lamb & Rosemary)
Spinach and ricotta filo pastries
Smoked salmon roulade, crème friach on crostini

Grazing Station items
Christmas Favourites
Leg of champagne ham served with a selection of mustards and relishes
Roasted breast of turkey with cranberry sauce
Individually served classic prawn cocktail

Plus
Mediterranean chicken poached in lemon juice, wine olives and cherry tomatoes
Roasted vegetable and ricotta frittata
Seasonal vegetables
Chat potatoes, roasted in extra virgin olive oil, seasoned with fresh rosemary, garlic and rock salt

Salads
Pumpkin and quinoa with coconut, seeds and fresh herbs in a refreshing mint sauce
Caprese salad, vine ripened tomatoes, bocconcini thickly sliced, fresh basil drizzled with olive oil and cracked pepper
Freshly baked bread rolls

Dessert
Chefs chocolate cake served with berry coulis
Fresh seasonal fruit platter
Tea & Coffee

Beverage Package
Toohey’s New
Hahn Premium Light
Tyrrell’s Moores Creek – Semillon Sauvignon Blanc (NSW)
Tyrrell’s Moores Creek – Shiraz (NSW)
Tyrrell’s Moores Creek – Sparkling (NSW)
Soft Drinks & Fruit Juices

Menu served with casual seating and subject to seasonal variation.
Food allergens including peanuts, tree nuts, milk, eggs, sesame seeds, fish, shellfish, 
soy, wheat, royal jelly and sulphites are present in our menu items. Allergens may also be present due to unintentional cross-contact during the preparation process and the use of processed
ingredients.

Cocktail Menus



Cruise Director’s Cocktail $42 per person

Pre-select 6 items from the following
Canapés
Salt & Pepper Squid served with Aioli
Mini Roasted Vegetable Frittatas
Spinach & Ricotta filo pastries
Thai Beef Salad with Caramelised Onion
Beetroot & Goats Cheese Tartlets
Mini Savoury Pies served with Tomato Salsa (Peppered Beef, Chicken & Vegetable, Lamb & Rosemary)
Seafood and Vegetarian Sushi served with Sweet Soya Sauce
Tomato & Goats Cheese Bruschetta
Vegetable Samosas with Tropical Fruit Chutney
Salmon Croquettes
Mini Pizza Bites (meat or vegetarian option)

In addition served on Small Buffet Station
Honey Glazed Leg of Champagne Ham with Mustards and Relishes
Mixed Green Salad with Balsamic Vinegar and Olive Oil
Mixed Fresh Bread Rolls
Dessert Buffet
Assorted chef’s selection of petit cakes with berry coulis
Tea & Coffee
Menu may be subject to seasonal variations

 

Admiral’s Cocktail $53 per person

Pre-select 8 items from the following
Canapés
Smoked Salmon roulade, crème fraiche on crostini
Seafood & Vegetarian Sushi with Sweet Soya Sauce
Salt & Pepper Squid served with Aioli
Thai Beef Salad with Caramelised Onion served on a Chinese spoon
Beetroot & Goats Cheese Tartlets
Assorted Mini Quiches
Peking style Duck Pancake, served with Hoi Sin sauce
Mini Savoury Pies served with Tomato Salsa (Peppered Beef, Chicken & Vegetable, Lamb & Rosemary)
Vietnamese vegetarian rice paper rolls with sweet Thai dipping sauce
Mini Roasted Vegetable Frittatas
Spinach & Ricotta filo pastries
Mediterranean Beef skewers with spicy BBQ sauce
Antipasto Cherry Tomato & Mushroom roasted skewer
Crab Meat & Cheese Pinwheel

In addition served on Small Buffet Station
Roast Sirloin of Yearling Beef with seeded mustard
BBQ Prawns Gremolata
Mixed Green Salad with Balsamic Vinegar and Olive Oil Mixed fresh Bread Rolls
Dessert Buffet
Desserts of Italian cannoli, sweet fruit and custard tartlets, white and dark chocolate profiteroles
Tea & Coffee
Menu may be subject to seasonal variations

Formal Menu



Seated and Served menu available on request – from $63

Beverage Packages



Standard Bar – $8.50 per person / per hour
Toohey’s New
Hahn Premium Light
Tyrrell’s Moores Creek – Semillon Sauvignon Blanc (NSW)
Tyrrell’s Moores Creek – Shiraz (NSW)
Tyrrell’s Moores Creek – Sparkling (NSW)
Soft Drinks & Fruit Juices

Premium Bar – $13.50 per person / per hour
Toohey’s New
Toohey’s Extra Dry or Hahn Premium
Hahn Premium Light
Two Thumbs Sauvignon Blanc (VIC)
Black Label Cabernet Sauvignon (SA)
Yellowglen Vintage Pinot Noir Chardonnay (VIC)
Soft Drinks & Fruit Juices

Deluxe Bar – $17.50 per person / per hour
Choice of two Premium Beers
Tooheys Extra Dry, Hahn Premium, James Boags, Becks, Heineken or Corona.
Hahn Premium Light
Yellowglen Vintage Pinot Noir Chardonnay (VIC)
Soft Drinks & Fruit Juices

Plus your choice of one white and one red wine
White
Pewsey Vale Riesling (Eden Valley, SA)
Beelgara Winemakers Pinot Grigio (SA)
Lost Block Sauvignon Blanc (Hunter Valley, NSW)
Tyrrell’s Moon Mountain Chardonnay (Hunter Valley, NSW)
Red
Black Label Cabernet Sauvignon (SA)
Ninth Island Pinot Noir (TAS)

In addition to bar package add – Per hour:
One Premium Beer – $4.50 per person / per hour
House Spirits – $8.50 per person / per hour
Premium Beers
Add one choice to any of the above packages Tooheys Extra Dry, James
Boags, Becks, Heineken or Corona
Standard Spirits
Add Spirits to any of the above packages
A range of – Bourbon, Scotch, Vodka, Gin, Rum and Brandy.

We have a range of team-building activities, entertainment and theming options to give your cruise that extra WOW and keep your guests talking long after the event:

DJ – Creating just the right atmosphere with the right music is what your professional cruise DJ does best. They are expert at helping with the formalities, organizing activities, even playing just the right songs for every moment, or you can even choose your own before the cruise. And remember, you can always bring your favourite songs on CD or IPod, that you want your DJ to play. Karaoke/ DJ options also available.

Jukebox Hire  – The perfect solution for functions where you don’t need a mobile DJ Choose from thousands of songs carefully compiled in to easy select categories or play your own. Enjoy brilliant digital fidelity and just like a nightclub, every Jukebox comes with special effect dancing lighting

Karaoke/ Jukebox– Grab the mike and get the guests involved with a wide range of popular backing tracks and the lyrics displayed full screen. Every Karaoke/Jukebox comes with two high quality mikes that can be used for speeches and Karaoke.

Live Music – The right style of music an make an event. We work with a number of highly experienced performing artists offering an extensive repertoire of music and styles: Jazz, Classical, Rock & Roll, Pop, Retro, Dance, Modern, Easy Listening, Latin, Reggae, Soca, Calypso, Soul.

Brazilian Dance Show – This exciting show is colourful, dynamic and highly energetic, with an international line-up of acclaimed dancers. The costumes are glamorous and in the best tradition of Brazilian carnival audience participation is welcomed, which ensures a memorable event for your guests. Features of the show include as selection of the following: Samba, Lambada, Capoeira, Afro-Brazilian, Salsa, Mambo, Batucada drums and Carnival parade.

Laser Clay Shooting  – This popular team-building and client networking activity is a variation on the traditional sport of Clay Pigeon Shooting using with laser equipment that can detect hits on specially modified reflective ‘floating’ clays. Teams enter a play off with the winner of each team entering a final elimination round. Trophies are awarded the best shooters. Duration 1-2 hours depending on group size.

Floating Casino – No luxury boat is complete without is own James Bond, Monte Carlo or Wild West style cruising casino, run with professional croupiers and chips and play money (even with your company logo if you want). Hold your own competition, you may even discover some card sharks in the organisation. Games available include Blackjack, Roulette, Poker, and more.

Close Up Magic – Roaming magic is mind-boggling magic entertainment just inches from your face and a great ice-breaker for any style of event.
A close up magician with cunning sleight of hand will and astonish even your most cynical guests and draw guests into conversation and have them talking about your event long after they disembark.

Murder Mystery – Dying for a great team-building activity, then a “Who dun it” Murder Mystery could provide the right clues solve your problem. This is a fun activity gets everyone involved.

We’ll take care of everything as we provide a detective to conduct the investigation, theme and prizes

Mastermind Trivia – A mastermind trivia cruise is a relaxing and fun team-building or networking activity. Run by an experienced host, the mastermind quiz runs for approximately two hours and includes some interactive games, audio round and other novelty questions such as Who am I?. The quiz can also be tailored with some questions relating workplace or business goals.

Clairvoyance – A professional clairvoyant adds magic to any party. After all, no-one can resist the opportunity to have their fortune told. On-board, your guests will be enthralled by a broad range of psychic readings from tarot to tea leaves, clairvoyance to crystal ball.

Caricaturist – Put your guests in the picture at your next event with a Caricaturist/Entertainer – great  the “ice breaker”, no matter what the occasion – be it Corporate or Social. Our caricaturist brings loads of energy and humour to any event, as well give your staff or guests something to remember; a souvenir of the occasion that they can take home and remember for a long time afterwards. Weddings, Anniversaries, 21st Birthdays, Christmas parties, etc.

Pamper Package – Complementing the relaxing cruise environment on-board your luxury yacht, staff and clients can really unwind with a short relaxing seated massage. This 15 minute relaxation massage focuses on areas such as back, neck, scalp & shoulder. Guest remain fully clothed – What better way to pamper staff and clients

CONTACT US to get a quote for your cruise with an entertainment or team-building package: 02 8315 2838

BAD WEATHER
This is an all weather vessel. The charter would only be cancelled in the event of very extreme weather conditions, such as a cyclone.

SEA SICKNESS
It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.

DIETARY REQUIREMENTS
Our chef can accommodate most dietary requirements. However in extreme cases we recommend passengers arrange their own catering.

CRUISING WITH CHILDREN
Children of any age are permitted on-board with parental supervision.

CRUISING WHILST PREGNANT
There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.

CHARTER CANCELLATIONS
Please refer to our full terms and conditions.

BYO CATERING
We do offer BYO catering on some vessels. Charges may apply. Please ask us to quote on suitable vessels for your event.

Prestige Harbour Cruises can provide quotes on a selection of boats that match your function requirements and budget.

Submit a quote request HERE or contact our cruise consultants on: 1300 311 200