Enjoy two decks with outdoor areas, and large windows which surround the vessel. The classic wooden interior makes you feel comfortable and at ease. This is the perfect way to enjoy this spectacular night, with your friends and family on board!
Join us on board for 6 amazing hours on Sydney Harbour. You can start the evening with welcome drinks and delicious appetizers, to get you ready for the night ahead. You will be able to enjoy the magnificent sunset against the Opera House and Sydney Harbour Bridge, as we cruise around the famous Sydney Harbour.
Your drinks will be topped up throughout the night, whilst you indulge into our freshly prepared Seafood and Carvery Buffet. This is the ideal way to experience the amazing firework displays at 9pm and 12am to welcome the New Year.
CRUISING 31 DECEMBER 2020!
STAR NEW YEARS EVE
City Location: TBC
Approx cruise times 7.00pm – 1.00am
- 6 Hour cruise on Sydney Harbour
- Comfortable allocated indoor seating
- Tempting cocktail food upon arrival
- Open bar with premium drinks including spirits
- Delicious Seafood and Carvery Buffet
- Dessert with coffee & tea
- All night DJ
- Outdoor decks for the ultimate views of the firework display!
- Lucky Door Prizes
- Party Screamers and Hats to get you in the party mood!
TICKET PRICES – EARLY BIRD RATES
|ADULTS:||$700 Early Bird $600|
|CHILDREN:||$700 Early Bird $600|
|CONCESSION:||$700 Early Bird $600|
All sales are final and 100% non-refundable
SEAFOOD & CARVERY BUFFET
A wide selection of delicious flavours from our buffet menu freshly prepared by our chefs.
(V) – Vegetarian selections (GF) – Gluten Free selections
APPETISERS ON ARRIVAL
(V) Vegetable crduites with middle-eastern babaganouge and homemade guacamole
Crostini with delicious dips
(V) Vegetarian Cocktail Spring rolls served with sweet chilli sauce
Enticing beef balls with basil served with traditional BBQ dipping sauce
Premium long panko prawns served with teriyaki sauce
AT THE BUFFET
(GF) Fresh tiger king prawns served with Thousand Island dressing and fresh lemon wedges
(GF) Chilled Sydney rock oysters served with sea salt and lemon wedges
(GF) Herb encrusted Roast Beef with gravy and assorted mustards
Succulent chicken thigh pieces roasted in Moroccan herbs and spices
(V) (GF) Oven baked baby potatoes with virgin olive oil, oregano and rock salt; served with sour crème
(V) Creamy mushroom penne with a burst of fresh Italian herbs
(GF) Platters of continental cured meats
(V) (GF) Platter of sundried tomatoes, roasted capsicum, mini bell capsicum stuffed with feta cheese, char
grilled eggplant and stuffed green olives
(V) (GF) Freshly tossed rocket, baby spinach and mixed mesculin garden salad with Italian and French dressing
(V) (GF) Traditional Greek salad with feta cheese, red onions and kalamata olives
(V) Baby beetroot with baby spinach leaves, red onions, walnuts with balsamic vinegar and olive oil
(V) (GF) Mixed Bean salad with corn, dressed with a light mustard vinaigrette
(V) Crusty Italian mixed dinner rolls and sliced French bread
(V) (GF) Platter of freshly sliced seasonal fruits
(V) Selection of International and Australian cheeses with crackers and dried fruits
(V) Assortment of blueberry and New York cheesecakes
Indicative menu only. Items subject to change without prior notice.
Drinks are inclusive for this cruise and include the following:
Jack Daniels, Jim Beam, Vodka, Gin, Scotch, Bourbon, Baccardi, Rum & Ouzo
VB, & Tooheys Extra Dry
Corona Extra, 4X Gold, Pure Blonde, Crown Lager
Angove’s Cabernet Shiraz & Semillion Chardonnay
Premium Wine & Champagne
Angove’s Sparkling; Studio Series Sauvignon Blanc, Merlot
Cola, Lemonade, Squash, Tonic, Ginger Ale & Diet Cola
Orange, Apple & Pineapple
Ruskis, Breezers & Cruizers
Tia Maria, Baileys, Kahlua, Southern Comfort, Tequila & Sambucca
We practice RSA and do not serve shots, slammers or doubles.
RSA regulations apply. Any customers showing signs of intoxicated behaviour will be asked to slow down or banned from the bar. Aggressive behaviour will result in calling the Police and immediate drop off at the nearest wharf.
This is an all weather vessel. The cruise would only be cancelled in the event of very extreme weather conditions, such as a cyclone.
It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.
Our chef can accommodate most dietary requirements. However in extreme cases we recommend passengers arrange their own catering.
CRUISING WITH CHILDREN
Children of any age are permitted on-board with parental supervision.
CRUISING WHILST PREGNANT
There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.
Tickets are non-refundable
Self-catering is not permitted