RETRO PARTY CRUISE
With an international style buffet & disco included!
Planning a night out or special occasion? Unleash your inner hipster aboard a funky old school party cruise with a delicious 3-course dinner included!
Girls (and guys) just wanna have fun aboard our retro dinner cruise on Sydney Harbour! Kicking off with a delicious all-you-can-eat buffet dinner, you’ll be ready to unleash your best shapes on the dance floor to the ultimate old school beats from the 70’s, 80’s & 90’s!
CRUISING SELECTED FRIDAY & SATURDAY NIGHTS
RETRO PARTY CRUISE
King Street Wharf 9 – Darling Harbour
Selected Friday & Saturday Nights
7.30pm – 11.00pm (Subject to availability)
- 3.5 hour dinner cruise on spectacular Sydney Harbour
- See the iconic views from spacious indoor & outdoor decks
- Allocated indoor restaurant style dining
- Appetisers on arrival
- Mouth-watering international style buffet freshly prepared on board
- Tempting desserts with fresh fruit platters and tea & coffee
- Alcoholic drinks included for 3.5 hours if option selected, or enjoy a cash bar
- Professional DJ spinning strictly retro hits from the 70’s, 80’s & 90’s
- Prizes and giveaways for the best dressed (fancy dress optional)
- Spacious dance floors with disco lighting
- Photographer on board
- The longest cruising route of Sydney Harbour
- FREE entry to RETRO CLUB after party (subject to availability)
Cruising selected Friday and/or Saturday evenings in January to October:
|Adult||$85 special $70|
|Concession||$75 special $60|
|Children (5-14 Yrs)||$65 special $50|
|Family||$280 special $220|
Cruising selected Fridays and Saturdays in November to December:
Child price 5 – 14 years | Infants 0 – 4 years are free of charge | Concession valid for Australian seniors, pensioners and full-time students with valid ID card | Family valid for 2 adults and 2 children | Pre-bookings essential | BYO is not accepted on board
Excludes special harbour events such as New Year’s Eve, New Years Day, Australia Day and Boxing DayAll prices in $AUS. and include GST
Prices are subject to change without notice
Cruise tickets are non-refundable
All weather vessel
BUFFET DINNER MENU
A wide selection of delicious flavours from our buffet menu freshly prepared by our chefs.
(V) – Vegetarian selections (GF) – Gluten Free selections
APPETISERS ON ARRIVAL
Soft flour tortillas rolled with Mediterranean roast vegetables and house-made Pesto (V)
Mexican Corn Chips served with chef’s Guacamole and spicy tomato salsa (V)
THE CAPTAIN’S HOT BUFFET
Slow Roast Beef Fillet with mustard, fresh herb crust and red wine jus (GF)
Oven roasted Chicken Maryland marinated with Middle Eastern spices
Golden baked Cocktail Potato tossed with fresh oregano, extra virgin olive oil and sea salt with chive crème fraiche (V) (GF)
Medley of Mediterranean Roast Vegetables with baby basil and sticky balsamic reduction (V) (GF)
The Crews Favourite Penne Boscaiola with button mushrooms, spring onions, garlic, white wine cream, fresh herbs and shaved parmesan (V)
Platter of continental cured meats (GF)
Crusty Italian mixed dinner rolls (V)
SEASONAL SALAD SELECTION
Orange infused Moroccan Cous Cous with bell peppers, zucchini, ground spices and mint yogurt dressing (V)
Classic garden salad with mixed leaves, tomato, cucumber, Spanish onion accompanied by French and Italian dressing (V) (GF)
Mexican Bean Salad with baby cos, tomato, charred corn, black beans, avocado, lime and coriander dressing (V) (GF)
Traditional Greek salad with feta cheese, red onions and kalamata olives (V) (GF)
Assortment of delicious cakes (V)
Platter of freshly sliced seasonal fruits (V) (GF)
Freshly percolated coffee and selection of herbal teas
(Indicative menu – items may be subject to change without prior notice)
ENTREE SIZE SEAFOOD OPTION AVAILABLE AT – $50 (SERVES 2 PEOPLE)
Includes entree serving of Fresh Prawns, Sydney Rock Oysters and Blue Swimmer Crab
BAR PACKAGES AND BEVERAGE OPTIONS
Prices are per person based on 3.5 hours:
All our vessels offer fully licensed bars onboard with drinks available on a cash bar basis. The following bar upgrade packages are also available with a pre-booking.
OPTION 1: HOUSE PACKAGE – HOUSE BEER, WINE, SOFT DRINKS & JUICES – $33.00 PER PERSON
Beer: 4X Gold, VB, Tooheys Extra Dry & Cascade Light
Wine: Angove’s Chalk Hill Blue: Semillon Chardonnay, Shiraz Cabernet & Sparkling Wine
Non-Alcoholic: Soft Drinks and Juices
OPTION 2: VAGABOND PACKAGE – PREMIUM OPEN BAR – $43.00 PER PERSON
Beer: Crown Lager, Pure Blonde, Corona Extra, Heineken, XXXX Gold, Tooheys Extra Dry, Victoria Bitter & Cascade Light
Wine: Angove’s Chalk Hill Blue: Semillon Chardonnay, Shiraz Cabernet, Sparkling Wine, Moscato;
Studio Series: Sauvignon Blanc & Merlot
Spirits & Liqueurs: Scotch, Rum, Bourbon, Vodka, Gin, Bacardi, Ouzo, Black Label Scotch, Chivas Regal, Jack Daniels, Jim Beam, Brandy, Southern Comfort, Tequila, Tia Maria, Baileys, Kahlua, Sambucca,
Midori, Malibu & Port
Pre-mixes: Vodka Cruisers
Non-Alcoholic: Soft Drinks & Juices
OPTION 3: SOFT DRINK PACKAGE – $13.00
Non Alcoholic: Soft Drinks and Juices
OTHER BAR SERVICE OPTIONS
Our staff will keep a record of drinks served during the cruise and a bill will be presented at the end for settlement
You nominate and pre-pay an amount that you wish to allocate (e.g. $500.00). The Cruise Director will notify you when this limit is approaching. You may then nominate an additional amount or cash bar service only
Pay as you go at the bar
TERMS & CONDITIONS:
Option 1, 2, or 3 must be pre-booked and pre-paid through our office.
All payments for a consumption bar or dry till must be made at the end of the cruise.
Cruise staff reserves the right to refuse alcohol service to any patron as practice of RSA.
All members of a group booking must be on the same beverage package.
This is an all weather vessel. The charter would only be cancelled in the event of very extreme weather conditions, such as a cyclone.
It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.
Our chef can accommodate most dietary requirements. However in extreme cases we recommend passengers arrange their own catering.
CRUISING WITH CHILDREN
Children of any age are permitted on-board with parental supervision.
CRUISING WHILST PREGNANT
There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.
Tickets are non-refundable
Self-catering is not permitted