The luxury boat Platinum is suitable for corporate and private charter cruises on Sydney Harbour. Often referred to as a floating apartment, Platinum has been custom designed to include three open plan areas providing larger groups with space and comfort for up to 22 guests.

Platinum features an expansive interior, with 2-oversized leather lounge areas as well as a fully equipped galley, with dishwasher and ice maker. Our climate control system offers year round comfort and the indoor lounge area features.

The indoor lounge area opens out onto a spacious alfresco entertaining deck. The unique flat level open design allows the indoor and outdoor areas to combine providing the indoor area with the ideal outdoor feeling. Optional teak table setting for up to 8 people for formal lunch or dinners can be provided upon request.

With an expansive front deck and sunbeds, Platinum is the perfect place to kick up your heels, relax and take in Sydney’s breathtaking harbour. Platinum provides optional use of a 3.8m Aquapro tender for shore excursions to one of Sydney’s many secluded harbour.

PLATINUM

Cocktail Dining – 22 passengers
Casual Buffet – 12 passengers
Formal Dining – 8 passengers
Overnight – 6 passengers

Special Features
Fine teak and leather appointments
Expansive front deck and sun beds
Fully licenced vessel with food and beverage staff available (BYO options are available)
Enclosed air-conditioned fly bridge for maximum comfort
Fully air conditioned interiors
Master cabin with ensuite, second cabin with queen sized bed, and a third cabin with a set of bunks
The latest technical facilities for entertaining including the latest in surround sound , DVD, CD, mp3, iPod connectivity, 40 inch Plasma, XBOX , and Wi-Fi
Optional teak table setting for up to 8 people for rear deck on request
Fishing Equipment
BBQ

STANDARD CHARTER RATES



June – August (Off-Peak Season)
3 hour charter $1,485
Additional Hours: $495 per hour

February – May & September – October (Shoulder Season)
3 hour charter $1,650
Additional hours: $550 per hour

November – January (Peak Season)
4 hour charter: $2780
Additional hours $695 per hour

TRANSFERS

1 hour Water Transfer (up to 22 pax)
$895 1-Hour (February – October)
$1,095 1-Hour (November – January)

2 hour Water Transfer (up to 22 pax)
$1,295 2-Hour (February – October)
$1,795 2-Hour(November – January)

Additional Distance Surcharges – $200 each way
Manly, Balmoral, Watsons Bay & The Spit
For any pick up west of Abbotsford Point

$35 Wharf Fees per visit apply

Additional Wait Staff
All the above rates include skipper and crew/ host or hostess;
If any additional wait staff are requested a charge of $62.50 per hour will apply.

We suggest any bookings above 10 passengers have an additional wait staff,
when catering or drinks service is requires

BYO Charters
Platinum is available for BYO charters @ a $200 surcharge applies

BYO fee includes cups, ice, RSA Wait Staff, cleaning, rubbish removal,
use of fridges and eskies (on request), serving of your drinks (on request)

$50 Includes usage of all bbq equipment, gas, utensils, and cleaning of BBQ

SPECIAL EVENT RATES



SPECIAL EVENT RATES
Harbour Life – $695 per hour + 20% (Minimum 4-hour charter)
Boxing Day – $695 per hour + 20% (Minimum 4-hour charter)

New Year’s Eve – $20,000 for 7 Hrs (6:00pm – 1:00am)

New Year’s Day – $695 per hour + 20% (Minimum 4-hour charter)
Australia Day – $695 per hour + 20% (Minimum 4-hour charter)
Other Public Holidays – $695 per hour + 20% (Minimum 4-hour charter)

Additional Wait Staff
All the above rates include skipper and crew/ host or hostess;
If any additional wait staff are requested a charge of $75 per hour will apply on public holidays & special harbour events

We suggest any bookings above 10 passengers have an additional wait staff,
when catering or drinks service is requires

BYO Charters
Platinum is available for BYO charters @ a $240 surcharge applies for public holidays and special harbour events

BYO fee includes cups, ice, RSA Wait Staff, cleaning, rubbish removal,
use of fridges and eskies (on request), serving of your drinks (on request)

$50 Includes usage of all bbq equipment, gas, utensils, and cleaning of BBQ

Wharf fees: $35 per visit

NEW YEARS EVE



New Year’s Eve
7-hour charter  $20,000
6:00pm – 1:00am
Up to 22 guests
Inclusion:
Captain
Host /or hostess
Complimentary BYO Food and or Beverages
Full use of fridges, and eskies and ice
Wharf Fees
Full use of all BBQ, and kitchen utensils etc.

BYO Option – $200 surcharge

Wharf location – King Street Wharf
Pick Up – 5:45 pm
Drop Off – 1 am

This rate is for a city, Darling Harbour, north Sydney or eastern suburbs pickup.
We can offer pick up from Manly, Balmoral or west of Gladesville bridge would be additional charges of $550 each way.

Food (2 options)

BBQ Menu
Price $80 per person with minimum order being 10 passengers.

To Start
Charcuterie / house made dip platter / grilled bread / olives / cornichons crackers

BBQ;
Assorted Gourmet Sausages (2) – Pork Fennel Sausages / Tomato Relish / Beef Herbed
Sausages / Caramelized Onion.
Marinated Chicken / Lemon / Garlic/ Parsley
Penne / Pesto salad / Pine Nuts / Rocket
Rump Steak Grass Fed Mustard / Horseradish
Salmon fillets / Ponzu Dressing / Wasabi Aoili
Roasted baby beetroot / Goat Curd / Rocket / Balsamic Syrup
Baby Crisp Prosciutto / Croutons / House Dressing
Cheeses / Crackers / Dried Fruits
Butter / Oils Fresh Breads

Buffet Menu
Price $99 per person with minimum order being 10 passengers.

Assorted Dips / Grilled Bread / Olives / Marinated Feta
Charcuterie Platter – Bresaola / Prosciutto / Chorizo / Salami / Olives / Cornichons
Chicken Breast / Roasted Eggplant / Glazed Blistered Cherry Tomatoes / Pine Nut Basil Salsa
Ocean Trout Confit / Orange Olive Oil / Asparagus / Purple Potato Crisps
Kipfler Potato / Asparagus / Sweet Dill Mustard Veloute
Roasted Pumpkin / Baby Spinach Leaves / Spanish Onion / Persian Feta
Platter of Prawns 3 p/p / Smoked Salmon / Oysters 3 p/p / Half B Bug p/p
Sweet Treats of Chocolate Brownie Ganache Bites / Macarons / Passion /Fruit Bites

 

All menus are freshly prepared by a chef on-board. Tailored options are available on request.
There is a strict minimum order of 10 people.
Dietary changes will incur a new $7.50 fee.

Breakfast Selections



Assorted Breakfast Basket $23.00
Mini house made muffin
Fresh Fruit Salad
Ham and Cheese Croissant
Mini Danish Pastry
Fresh Banana Bread

Light Breakfast $21.00
Ham and Cheese Croissant
Mini Danish Pastry
Fruit Salad

Buffet Menus



Buffet Menu 1 – $43.50
Charcuterie, house made dip platter, grilled bread, olives, cornichons crackers
Beef tenderloin, onion jam, horseradish
Chicken breast, candied cherry tomato, black olives, eggplant
Roasted baby potatoes, caramelised onion, thyme, sea salt
Mixed leaf, cherry tomatoes, balsamic, avocado
Seasonal fruits, berries, brownie squares
Fresh bread, butter, oils

Buffet Menu 2 – $56pp
Charcuterie, house made dip platter, grilled bread, olives, cornichons crackers
Beef tenderloin, onion jam, horseradish
Chicken breast, candied cherry tomato, black olives, eggplant
Roasted baby potatoes, caramelised onion, thyme, sea salt
Mixed leaf, cherry tomatoes, balsamic, avocado
Seasonal fruits, berries, brownie squares
Fresh bread, butter, oils

Buffet Option Three $68.00
To Start
Charcuterie board with house made dip platter, grilled bread, olives and cornichons crackers
Buffet Includes
Moroccan spiced Lamb with preserved lemon
Beef fillet with roasted seasonal Mediterranean vegetables
Slow cooked Salmon fillet marinated with mustard & served with a citrus dressing
Breast of chicken salsa verdewith a side of blistered tomatoes
Kumara, feta, red onion, spinach leaf with olives
Roasted kippers with a herb sea salt
Fresh Seasonal fruits, berries with a luxurious rich brownie square

Canape Menus



Canape Menu 1 – $39pp
7 pieces per person

Moroccan spiced vegetarian frittata, chickpea puree, olive petals (v, gf)
Tortilla taco shell , pulled pork, red pepper charred corn salsa
Cider marinated rare roast beef fillet, brioche croutons, pesto, onion jam
Caramelised onion tart, gruyere, balsamic drops (v)
Prawn rice paper parcels, lychee, mint, coriander, chili (gf)
Braised mushroom, haloumi, herbed bruschetta (v)
Smoked rainbow trout pate, hickory smoked salmon, short curst salmon caviar

Canape Menu 2 – $51.50pp
9 pieces per person

Chicken camembert pies cranberry pie
Grilled prawn, chorizo, Spanish smoked paprika aioli (gf)
Smoked, 12 hours brisket, gruyere cheese, red onion, pickles, seeded mustard, Turkish wedge
Overnight candied tomato, shaved Parmesan, basil pesto tart tartin (v)
Sydney Rock oysters, ginger, lime dressing (gf)
Ocean trout confit, shaved fennel, labne, black olives, blood orange olive oil, spinach leaves food pail (gf)
Peking duck hoisin pancakes, shallots, sesame seeds
Chicken, peanut, coconut chili spiced skewers (gf)
Smoked rainbow trout mousse, smoked ocean trout tart, pickled onion, chervil
Caramelized onion Gorgonzola frittata, thyme (v, gf)

Canape Menu 3 – $67.50
12 pieces per person

Hickory house smoked salmon, waffle potato crisps, creme fraiche, fresh herbs, salmon roe (gf)
Moroccan spiced vegetarian frittata, chickpea puree, olive petals (v, gf)
Baby beetroot, roasted, goat’s curd, butter shortcrust shell (v)
Prawn, seared scallop skewers, lime, dill dressing (gf)
Mushroom arancini, truffle aloi (v) OR lobster arancini / prawn veloute
Sticky pork salad boats, apple celery slaw, apple BBQ sauce (gf)
Lamb, prosciutto, mascarpone, fresh herbs
Oysters, seasonally available, smoked soy
Ocean trout confit, shaved fennel , labne, black olives, blood orange olive oil, spinach leaves food pail (gf)
12 hour slow cooked beef cheek sliders, Gruyere cheese, cornichon
Peking duck pancakes, shallots, hoisin
Cider marinated rare roast beef fillet, brioche croutons, pesto, onion jam

BBQ Menus



Platinum BBQ Menus
Minimum order of 10 guests

BBQ Menu 1 – $35.50pp
To Start
Charcuterie, house made dip platter, grilled bread, olives, cornichons crackers
BBQ
Assorted gourmet sausages (2) – Pork fennel sausages, tomato relish, Beef herbed sausages, caramelized onion.
Marinated chicken, lemon, garlic, parsley
Pasta pesto salad, pine nuts, rocket
Mesculin leaves, cherry tomato, balsamic olive oil
Fresh breads, butter, oils

BBQ Option 2 – $45.00pp
To Start
Charcuterie, house made dip platter, grilled bread, olives, cornichons crackers
BBQ
Rump steak grass fed, chimichurri, mustard, horseradish
Assorted Gourmet sausages, tomato relish, caramelized onion
Chicken, Indian spiced, mint yoghurt
Mediterranean vegetable salad, olives, Parmesan, pasta salad
Baby cos, vine ripe tomato, marinated feta, olives, lemon oregano dressing
Freshz` breads, butter, oils

BBQ Option 3 – $55pp
To Start
Charcuterie, house made dip platter, grilled bread, olives, cornichons crackers
BBQ
Local lamb, rosemary oil, tapenade, tomato relish
Salmon fillets, ponzu dressing, wasabi aioli
Chicken breast, preserved lemons, Italian parsley, garlic, cracked pepper
Assorted Gourmet sausages, tomato relish, caramelized onion
Roasted baby beetroot, goat curd, rocket, balsamic syrup
Kumara, zucchini, eggplant with penne pasta salad with rocket and pinenuts
Baby cos, vine ripe tomato, marinated feta, olives, lemon oregano dressing
Butter, oils Fresh breads

Seafood Selection



Prices are based on per person and include GST.

Fresh Seafood Menu $85.00

Crispy skin ocean trout fillets and kale citrus salad
Cooked king prawns and traditional accompaniments (3 p/p)
Seasonal variety of oysters
Pasta salad with smoked salmon, capers, sweet dill and chives
Prawn seafood kebabs with lime aoli

Platter Menus



Platter Menu
Minimum of $200 order applies.

Antipasto / Charcuterie – $110 (serves 10 people)
Shaved ham, prosciutto, salami, chorizo, broscolla, beef, house made dips, grilled bread, olives, cornichons, crackers

Seafood – $170 (36 pcs)
Oysters – seasonal varieties (12 pieces )
Peeled prawns (12 pieces)
Hickory smoked salmon (12 slices pieces)
Traditional accompaniments

Cheese Selection – $125
Selection of local and imported cheeses including wash rind, blue, cheddar, crackers, biscuits, dried fruit

Fruit – $88
Selection of season fruit and berries

Sweet Treats – $6.50 per piece
Macaroons (assorted varieties) – GF
Chocolate Walnut Brownies
Frangellico Tarts
Polenta Passionfruit Pettie Cakes – GF
Flourless Orange Almond Cake – GG DF
Friandes (Assorted Varieties)

Beverage Packages



BYO Pricing
Prices include GST.
$15.00 pp per hour

Includes Ice, cups, RSA wait staff, cleaning, rubbish removal, use of fridges and eskies(on request), serving of your drinks (on request)
$200.00

Drinks Package
Prices include GST.

Gold Beverage Package – $15.00 pp per hour
Oyster Bay Sauvignon Blanc, De BortliWindy Peak ChardonnayPenfoldsKoonungaHill Shiraz, d’ArenbergHigh Trellis Cabernet SauvignonVeuveAmiotBrutAll BeersCoke, lemonade, orange juice and water

Platinum Beverage Package – $25.00 pp per hour
Oyster Bay Sauvignon Blanc, De BortliWindy Peak ChardonnayPenfoldsKoonungaHill Shiraz, d’ArenbergHigh Trellis Cabernet SauvignonVeuveAmiotBrutAll Beers
Spirits: Vodka, Scotch, Bacardi Rum, Gin, Jim Beam, BundebergRum & MixersCoke, lemonade , orange juice and water

Non-Alcholic Drinks Package- $7.50 pp per hour
Coke, lemonade, orange juice and water

Beverage Options



Consumption Menu

White Wines – $39 per Bottle

Oyster Bay Sauvignon Blanc
Oyster Bay Marlborough Sauvignon Blanc is zesty and aromatic with lots of lively, penetrating fruit characters. A concentration of tropical and gooseberry flavours with an abundant bouquet, it is a wine that is always crisp, elegant and refreshing.

De BortliWindy Peak Chardonnay
The De BortoliWindy Peak Chardonnay is vibrant yellow with green hues, shows fig-like fruit aromas with barrel ferment characters. The full flavoured palate of melon and fig has great mouth feel and texture.

Red Wines – $39 per Bottle

Penfolds Koonunga Hill Shiraz
Berryliciousred fruit flavours are the joys here, the wine showing lots of bright fruit and cast with some nice dry, light tannins.

D’ArenbergHigh Trellis Cabernet Sauvignon
This is a wine of great presence, loaded with classic Cabernet Sauvignon characters of cassis, plums, cedar, red capsicum and violets.

Sparkling Wine – $39 per Bottle

VeuveAmoitBrut
The Saumur Appellation in the Loire Valley produces some of France’s best value sparkling wines. A lovely clean vibrant sparkling showing fresh green apples and citrus. Perfect luncheon, picnic or early evening sparkling.

Champagne – $90 per Bottle

Moet & ChandonBrut Imperial
With its perfect balance of Pinot Noir, Chardonnay and Pinot Meunierhas become one of the world’s most-loved Champagnes. ‘Moët’ is characterised by bright fruitiness and elegant maturity. The palate reveals subtle pear, citrus and brioche notes.

Beer Selection – $9 per Beer

Corona with fresh limes, Peroni, Hanh Super Dry ,Cascade light

Spirt Selection – $10 per Glass

Spirits: Vodka, Scotch, Bacardi Rum, Gin, Jim Beam, BundebergRum & mixers

Soft Drinks – $5 per Glass

Coke, Lemonade, Sparkling Water, Still Mineral Water, Orange Juice

Cash or Consumption Bar



Platinum Beverages on Consumption, Bar Tab or Cash Bar

Wait Staff
$200 per wait staff for a 4 hour charter
1-15pax – wait staff included
16-22pax – 1 x wait staff required

We have a range of team-building activities, entertainment and theming options to give your cruise that extra WOW and keep your guests talking long after the event:

DJ – Creating just the right atmosphere with the right music is what your professional cruise DJ does best. They are expert at helping with the formalities, organizing activities, even playing just the right songs for every moment, or you can even choose your own before the cruise. And remember, you can always bring your favourite songs on CD or IPod, that you want your DJ to play. Karaoke/ DJ options also available.

Jukebox Hire  – The perfect solution for functions where you don’t need a mobile DJ Choose from thousands of songs carefully compiled in to easy select categories or play your own. Enjoy brilliant digital fidelity and just like a nightclub, every Jukebox comes with special effect dancing lighting

Karaoke/ Jukebox– Grab the mike and get the guests involved with a wide range of popular backing tracks and the lyrics displayed full screen. Every Karaoke/Jukebox comes with two high quality mikes that can be used for speeches and Karaoke.

Live Music – The right style of music an make an event. We work with a number of highly experienced performing artists offering an extensive repertoire of music and styles: Jazz, Classical, Rock & Roll, Pop, Retro, Dance, Modern, Easy Listening, Latin, Reggae, Soca, Calypso, Soul.

Brazilian Dance Show – This exciting show is colourful, dynamic and highly energetic, with an international line-up of acclaimed dancers. The costumes are glamorous and in the best tradition of Brazilian carnival audience participation is welcomed, which ensures a memorable event for your guests. Features of the show include as selection of the following: Samba, Lambada, Capoeira, Afro-Brazilian, Salsa, Mambo, Batucada drums and Carnival parade.

Laser Clay Shooting  – This popular team-building and client networking activity is a variation on the traditional sport of Clay Pigeon Shooting using with laser equipment that can detect hits on specially modified reflective ‘floating’ clays. Teams enter a play off with the winner of each team entering a final elimination round. Trophies are awarded the best shooters. Duration 1-2 hours depending on group size.

Floating Casino – No luxury boat is complete without is own James Bond, Monte Carlo or Wild West style cruising casino, run with professional croupiers and chips and play money (even with your company logo if you want). Hold your own competition, you may even discover some card sharks in the organisation. Games available include Blackjack, Roulette, Poker, and more.

Close Up Magic – Roaming magic is mind-boggling magic entertainment just inches from your face and a great ice-breaker for any style of event.
A close up magician with cunning sleight of hand will and astonish even your most cynical guests and draw guests into conversation and have them talking about your event long after they disembark.

Murder Mystery – Dying for a great team-building activity, then a “Who dun it” Murder Mystery could provide the right clues solve your problem. This is a fun activity gets everyone involved.

We’ll take care of everything as we provide a detective to conduct the investigation, theme and prizes

Mastermind Trivia – A mastermind trivia cruise is a relaxing and fun team-building or networking activity. Run by an experienced host, the mastermind quiz runs for approximately two hours and includes some interactive games, audio round and other novelty questions such as Who am I?. The quiz can also be tailored with some questions relating workplace or business goals.

Clairvoyance – A professional clairvoyant adds magic to any party. After all, no-one can resist the opportunity to have their fortune told. On-board, your guests will be enthralled by a broad range of psychic readings from tarot to tea leaves, clairvoyance to crystal ball.

Caricaturist – Put your guests in the picture at your next event with a Caricaturist/Entertainer – great  the “ice breaker”, no matter what the occasion – be it Corporate or Social. Our caricaturist brings loads of energy and humour to any event, as well give your staff or guests something to remember; a souvenir of the occasion that they can take home and remember for a long time afterwards. Weddings, Anniversaries, 21st Birthdays, Christmas parties, etc.

Pamper Package – Complementing the relaxing cruise environment on-board your luxury yacht, staff and clients can really unwind with a short relaxing seated massage. This 15 minute relaxation massage focuses on areas such as back, neck, scalp & shoulder. Guest remain fully clothed – What better way to pamper staff and clients

CONTACT US to get a quote for your cruise with an entertainment or team-building package: 02 8315 2838

BAD WEATHER
This is an all weather vessel. The charter would only be cancelled in the event of very extreme weather conditions, such as a cyclone.

SEA SICKNESS
It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.

DIETARY REQUIREMENTS
Our chef can accommodate most dietary requirements. However in extreme cases we recommend passengers arrange their own catering.

CRUISING WITH CHILDREN
Children of any age are permitted on-board with parental supervision.

CRUISING WHILST PREGNANT
There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.

CHARTER CANCELLATIONS
Please refer to our full terms and conditions.

BYO CATERING
We do offer BYO catering on some vessels. Charges may apply. Please ask us to quote on suitable vessels for your event.

Prestige Harbour Cruises can provide quotes on a selection of boats that match your function requirements and budget.

Submit a quote request HERE or contact our cruise consultants on: 1300 311 200