Cruise with elegance and style on board this luxuriously appointed 65ft catamaran. Featuring an elegant lounge bar, spacious foredeck and two all weather dining areas this is the ideal venue for Christmas parties, corporate events, team-building activities, weddings and social functions.

On-board enjoy distinct catering, unsurpassed service and the stunning ever-changing backdrop of Sydney harbour – ensuring a memorable five star cruise experience.

MORPHEUS

Cocktail Dining – 100 passengers
Buffet Dining – 80 passengers
Formal Dining – 60 passengers

Special Features
Two all weather dining areas
Lounge area
Large alfresco entertainment deck
Sound system with PA and Ipod connectivity
3  bathrooms
TV, DVD & 4G internet
Swim ladder

January – October
3 hour charter $2,250
4 hour charter – $3,000
Additional Hours: $750 per hour
Minimum of 20 pax required during this period

November – December
4 hour charter $4,000
Additional Hours: $1,000 per hour
Minimum of 30pax required Sunday-Wednesday
Minimum of 50pax required Thursday-Saturday

Wharf fees – $40 per visit

Additional Information
Public holiday surcharges apply – 20% of the total charter fee
Excludes special harbour events such as New Years Eve, New Years Day, Australia Day and Boxing Day

All menus are freshly prepared by a chef on-board. Tailored options are available on request

Buffet Menus



SPINNAKER BUFFET – $65 per person

Canapés
Chef’s selection of 2 canapés

Main

Whole double smoked leg ham, carved from the bone and served with mustard selection
Beef striploin served with béarnaise
Chicken fillet pieces marinated in lemongrass and lime leaves on vermicelli noodles
Wild mushroom, spinach and lemon risotto
Salad of mixed leaves with roasted sweet potato, semi-sun dried tomatoes, olives & shaved parmesan
Whole roasted baby new potatoes, tossed with rocket and served with garlic & chive sour cream
Selection of fresh breads

To finish
A selection of individual gourmet desserts with coffee and assorted teas


PORT JACKSON BUFFET – $75 per person


Canapés

Chef’s selection of 3 canapés

Mains

Platters of king prawns and Sydney rock oysters with lemon and seafood sauce
Whole double smoked leg ham, carved from the bone and served with mustard selection
Beef striploin served with béarnaise
Green lip mussels with angel hair in chef’s own tomato and white wine sauce
Sides of smoked salmon with capers, Spanish onion and lemon dill dressing
Salad of mixed leaves with roasted sweet potato, semi-sun dried tomatoes, olives & shaved parmesan
Whole baby new potatoes and watercress served with garlic & chive sour cream
Selection of fresh breads

To finish
A selection of individual gourmet desserts with coffee and assorted teas
Platter of mixed cheese, nuts & dried fruit with lavosh

QUAYSIDE BUFFET – $125 per person

Canapés

Mediterranean vegetable tarts with Greek feta
Assorted sushi and sashimi
Smoked salmon tartlets

Mains
Platters of king prawns and Sydney rock oysters with lemon and seafood sauce
Lamb racks roasted in maple and rosemary
630g lobster with tarragon butter and lemon
Chicken breast fillet with asparagus and seeded mustard cream sauce
Sides of Tasmanian smoked salmon with capers and dill mayonnaise
Wild mushroom, spinach and lemon risotto
Salad of mixed leaves with roasted sweet potato, semi-sun dried tomatoes, olives & shaved parmesan
Whole roasted baby new potatoes, tossed with rocket and served with garlic & chive sour cream
Selection of fresh breads

To finish
A selection of individual gourmet desserts with coffee and assorted teas
Platter of mixed cheese, nuts & dried fruit with lavosh

All menus can be tailored to your specific requirements

Cocktail Menus



CHEF’S SPECIAL – $50 per person
Freshly shucked rock oysters with lemon & lime wedges
Lamb skewers marinated in rosemary, garlic & lemon
Mini spring rolls with sweet chili
Cajun spiced calamari with lime and chili aioli
Tandoori chicken pizzette with cucumber and mint yogurt
Assorted sushi and sashimi
Mexican enchilada bites with guacamole sauce
Breaded chicken pieces with garlic aioli
Lentil and vegetable cocktail samosas with mango chutney
Steamed chicken and lemongrass wontons

CHOOSE YOUR OWN COCKTAIL MENU
We recommend a minimum selection of three items for each hour of cruising

Group A
$4 per person per item

Mini spring rolls with sweet chilli
Steamed prawn and ginger wontons
Steamed chicken and lemongrass wontons
Lentil and Vegetable cocktail samosas with mango chutney
Roma tomato salsa tart with baby bocconcini
Thai style vegetarian curry puffs
Thai fish cakes with sweet chilli
BBQ spicy beef chipolatas
Assorted petite pies
Tomato and basil Bruschetta

Group B
$5 per person per item

Chicken Madras Cocktail Samosas
Caramelised onion and parmesan tarts
Thai green chicken curry puffs with sweet chutney
Mini bacon, spinach and smoked salmon quiches
Oven roasted tomato, goats cheese and olive biscuit
Tandoori chicken pizzette with cucumber and mint yogurt
Mini tart cases with smoked salmon, avocado and crème fraiche
Chicken skewers with lemongrass dipping sauce
Lamb skewers marinated in rosemary, garlic and lemon
Mediterranean vegetable tarts with Greek feta
Cajun spiced calamari with lime and chilli aioli
Lamb kofta meatballs with yogurt dressing
Beef skewers with beetroot dipping sauce
Individual Lemon chicken risotto
Tempura vegetables
Breaded chicken pieces with Garlic aioli
Mexican Enchilada bites with guacamole sauce

Group C
$6 per person per item

Assorted sushi and sashimi
BBQ octopus in Asian spices
Smoked salmon and avocado pillows with fresh dill
Salmon skewers marinated in lemongrass and basil
Thai beef salad served with coriander and bean shoots
Bamboo skewered prawns with lemongrass and lime leaves
Peking wraps with cucumber, shallots and hoisin sauce
Grilled scallops with garden herbs served in the shell
Sydney rock oysters with lemon and lime wedges
Tempura Prawns with sweet chilli mayonnaise
Bloody Mary oyster shooters
Fish and chips served in mini tucker boxes

Formal Menu



FORMAL MENU –  $90 per person

Entrée – Please select one item
Seafood antipasto plate of king prawns, smoked salmon and pacific oysters
Thai beef salad with coriander and bean shoots
Honey peppered prawns with mustard rocket
Assorted sushi and sashimi
Antipasto plate of cured meats, sundried tomatoes and mixed olives
Deconstructed bruschetta with tomato and basil and a balsamic dipping sauce

Mains – Please select two items to be served alternately
Green lip mussels with angel hair in a fresh tomato, white wine and herb sauce
Roast beef fillet on potato mash
Salmon fillets with a lemon and dill dressing served on smashed potatoes
Marinated spatchcock on vegetable ratatouille
Herb crusted lamb rack on tomato couscous
Chicken breast fillet in a seeded mustard cream sauce with hand cut potatoes and asparagus

All mains served with a selection of seasonal vegetables and fresh breads

To finish – Served on the buffet
Coffee and assorted teas with a selection of individual gourmet desserts

Beverage Packages



STANDARD BAR PACKAGE – $44 per person (based on 4 hour cruise)
McWilliam’s Select Series Sauvignon Blanc
McWilliam’s Select Series Cabernet Merlot
McWilliam’s Select Series Brut Reserve (sparkling)
Heineken
Becks
Cascade Premium Light
Soft drinks
Orange juice
Mineral water

ADD HOUSE SPIRITS – $8 per person
Scotch, Bourbon, Rum, Gin, Vodka

ADD HOUSE SPIRITS and LIQUEURS – $12 per person
Scotch, Bourbon, Rum, Gin, Vodka, Kahlua, Tia Maria, Baileys

PREMIUM WINES UPGRADE –  $10 per person
Please select one white, one red & one sparkling
White
Evans & Tate ‘The Go-Between’ Sauvignon Blanc
Evans & Tate ‘The Go-Between’ Chardonnay
Red
Evans & Tate ‘The Go-Between’ Shiraz
Evans & Tate Breathing Space Cabernet Sauvignon
Sparkling
McWilliam’s Selection Series Brut Reserve

DELUXE WINES UPGRADE – $15 per person
Please select one white, one red & one sparkling
White
McWilliam’s High Altitude Sauvignon Blanc
Under & Over Pinot Gris
Mount Pleasant Singing in the Rain Chardonnay
Red
Chant du Midi Rosé
McWilliam’s Appellation Pinot Noir
Under & Over Shiraz
Sparkling
Henkell Trocken Dry Sec
Chant du Midi Blanc de Blancs Brut
Serafini & Vidotto Bollicine di Prosecco

Cash or Consumption Bar



Beverages on Consumption, Bar Tab or Cash Bar
Your choice of 1 white wine, 1 red wine, 2 beers, soft drinks and spirits (if required). Beverages can be purchased on a cash basis or you can run a bar tab to be settled by credit card at the end of the charter.

Bar Waitstaff: For all cash and consumption bar options a charge for waitstaff will apply at a cost of $200 per staff – 1 staff for every 20 passengers

Download consumption bar price list HERE

We have a range of team-building activities, entertainment and theming options to give your cruise that extra WOW and keep your guests talking long after the event:

DJ – Creating just the right atmosphere with the right music is what your professional cruise DJ does best. They are expert at helping with the formalities, organizing activities, even playing just the right songs for every moment, or you can even choose your own before the cruise. And remember, you can always bring your favourite songs on CD or IPod, that you want your DJ to play. Karaoke/ DJ options also available.

Jukebox Hire  – The perfect solution for functions where you don’t need a mobile DJ Choose from thousands of songs carefully compiled in to easy select categories or play your own. Enjoy brilliant digital fidelity and just like a nightclub, every Jukebox comes with special effect dancing lighting

Karaoke/ Jukebox– Grab the mike and get the guests involved with a wide range of popular backing tracks and the lyrics displayed full screen. Every Karaoke/Jukebox comes with two high quality mikes that can be used for speeches and Karaoke.

Live Music – The right style of music an make an event. We work with a number of highly experienced performing artists offering an extensive repertoire of music and styles: Jazz, Classical, Rock & Roll, Pop, Retro, Dance, Modern, Easy Listening, Latin, Reggae, Soca, Calypso, Soul.

Brazilian Dance Show – This exciting show is colourful, dynamic and highly energetic, with an international line-up of acclaimed dancers. The costumes are glamorous and in the best tradition of Brazilian carnival audience participation is welcomed, which ensures a memorable event for your guests. Features of the show include as selection of the following: Samba, Lambada, Capoeira, Afro-Brazilian, Salsa, Mambo, Batucada drums and Carnival parade.

Laser Clay Shooting  – This popular team-building and client networking activity is a variation on the traditional sport of Clay Pigeon Shooting using with laser equipment that can detect hits on specially modified reflective ‘floating’ clays. Teams enter a play off with the winner of each team entering a final elimination round. Trophies are awarded the best shooters. Duration 1-2 hours depending on group size.

Floating Casino – No luxury boat is complete without is own James Bond, Monte Carlo or Wild West style cruising casino, run with professional croupiers and chips and play money (even with your company logo if you want). Hold your own competition, you may even discover some card sharks in the organisation. Games available include Blackjack, Roulette, Poker, and more.

Close Up Magic – Roaming magic is mind-boggling magic entertainment just inches from your face and a great ice-breaker for any style of event.
A close up magician with cunning sleight of hand will and astonish even your most cynical guests and draw guests into conversation and have them talking about your event long after they disembark.

Murder Mystery – Dying for a great team-building activity, then a “Who dun it” Murder Mystery could provide the right clues solve your problem. This is a fun activity gets everyone involved.

We’ll take care of everything as we provide a detective to conduct the investigation, theme and prizes

Mastermind Trivia – A mastermind trivia cruise is a relaxing and fun team-building or networking activity. Run by an experienced host, the mastermind quiz runs for approximately two hours and includes some interactive games, audio round and other novelty questions such as Who am I?. The quiz can also be tailored with some questions relating workplace or business goals.

Clairvoyance – A professional clairvoyant adds magic to any party. After all, no-one can resist the opportunity to have their fortune told. On-board, your guests will be enthralled by a broad range of psychic readings from tarot to tea leaves, clairvoyance to crystal ball.

Caricaturist – Put your guests in the picture at your next event with a Caricaturist/Entertainer – great  the “ice breaker”, no matter what the occasion – be it Corporate or Social. Our caricaturist brings loads of energy and humour to any event, as well give your staff or guests something to remember; a souvenir of the occasion that they can take home and remember for a long time afterwards. Weddings, Anniversaries, 21st Birthdays, Christmas parties, etc.

Pamper Package – Complementing the relaxing cruise environment on-board your luxury yacht, staff and clients can really unwind with a short relaxing seated massage. This 15 minute relaxation massage focuses on areas such as back, neck, scalp & shoulder. Guest remain fully clothed – What better way to pamper staff and clients

CONTACT US to get a quote for your cruise with an entertainment or team-building package: 02 8315 2838

BAD WEATHER
This is an all weather vessel. The charter would only be cancelled in the event of very extreme weather conditions, such as a cyclone.

SEA SICKNESS
It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.

DIETARY REQUIREMENTS
Our chef can accommodate most dietary requirements. However in extreme cases we recommend passengers arrange their own catering.

CRUISING WITH CHILDREN
Children of any age are permitted on-board with parental supervision.

CRUISING WHILST PREGNANT
There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.

CHARTER CANCELLATIONS
Please refer to our full terms and conditions.

BYO CATERING
We do offer BYO catering on some vessels. Charges may apply. Please ask us to quote on suitable vessels for your event.

Prestige Harbour Cruises can provide quotes on a selection of boats that match your function requirements and budget.

Submit a quote request HERE or contact our cruise consultants on: 1300 311 200