Prestige Harbour Cruises

BUFFET DINNER MENU

Seafood upgrade available at $50 – serves 2 people

A wide selection of delicious flavours from our buffet menu freshly prepared by our chefs.

(V) – Vegetarian selections (GF) – Gluten Free selections

APPETISERS ON ARRIVAL

Freshly cut vegetable crudités with traditional guacamole dip (V) (GF)

Tortilla Chips with spicy Mexican style herb & tomato salsa (V)

MAIN BUFFET MEAL

Spanish herbed roast beef carved hot at the buffet with jus and mustards (GF)

Succulent chicken thigh pieces roasted in Moroccan herbs and spices

Crisp Oriental Stir Fry Vegetables with garlic and oyster sauce (V)

Creamy penne with mushrooms and a burst of fresh Italian herbsPlatter of Continental cured meats (V)

Scrumptious baby potatoes roasted in virgin olive oil oregano and rock salt (V) (GF)

Conchiglie pasta shells with pesto and pine nuts (V)

Freshly chopped Champignon salad with fresh herbs (V)

Platter of Continental cured meats

Freshly tossed rocket, baby spinach and mixed mesculin with Italian and French dressing (V) (GF)

Traditional Greek salad with feta cheese and Kalamata olives (V) (GF)

Mixed Bean Salad dressed with light mustard vinaigrette (V) (GF)

Crusty Italian dinner rolls (V)

DESSERT

Assortment of delicious cakes (V)

Platter of freshly sliced seasonal fruit (V) (GF)

Freshly percolated coffee & tea

(Indicative menu – items may be subject to change without prior notice)

ENTREE SIZE SEAFOOD OPTION AVAILABLE AT $50 (SERVES 2 PEOPLE)

Includes entree serving of Fresh Prawns, Sydney Rock Oysters and Blue Swimmer Crab

BAR PACKAGES

Based on 4 hour cruise & priced per person

All our vessels offer fully licensed bars onboard with drinks available on a cash bar basis. The following bar upgrade packages are also available with a pre-booking.

OPTION 1: HOUSE BEER AND WINE BAR – $34.00 PER PERSON

Beer: 4X Gold, VB, Tooheys Extra Dry & Cascade Light
Wine: Angove’s– Semillon Chardonnay, Shiraz Cabernet, Sparkling Wine
Non-Alcoholic: Soft Drinks and Juices

OPTION 2: PREMIUM BEER AND WINE BAR – $36.00 PER PERSON

Beer: Crown Lager, Pure Blonde, Corona Extra, 4X Gold, VB, Tooheys Extra Dry & Cascade Light
Wine: Angove’s– Semillon Chardonnay, Shiraz Cabernet, Sparkling Wine; Studio Series Sauvignon Blanc, Merlot NonAlcoholic:
Soft Drinks and Juices

OPTION 3: BASIC SPIRITS PACKAGE- $38.00 PER PERSON

Beer: 4X Gold, VB, Tooheys Extra Dry & Cascade Light
Wine: Angove’s– Semillon Chardonnay, Shiraz Cabernet, Sparkling Wine
Spirits: Vodka, Gin, Bacardi, Bourbon, Scotch, Rum and Ouzo
Non-Alcoholic: Soft Drinks and Juices

OPTION 4: PREMIUM OPEN BAR – $40.00 PER PERSON

Beer: Crown Lager, Pure Blonde, Corona Extra, 4X Gold, VB, Tooheys Extra Dry & Cascade Light
Wine: Angove’s– Semillon Chardonnay, Shiraz Cabernet, Sparkling Wine; Studio Series Sauvignon Blanc, Merlot
Spirits: Jack Daniels, Jim Beam, Vodka, Gin, Bacardi, Bourbon, Scotch, Rum and Ouzo
Liquors: Southern Comfort, Tia Maria, Kahlua, Tequila, Baileys & Sambucca
Alcoholic Sodas: Ruskis, Breezers * Cruisers
Non-Alcoholic: Soft Drinks and Juices

OPTION 5: SOFT DRINK BAR – $16.00

Non Alcoholic: Soft Drinks and Juices

OTHER BAR SERVICE OPTIONS

Consumption Bar
Our staff will keep a record of drinks served during the cruise and a bill will be presented at the end for settlement

Dry Till
You nominate and pre-pay an amount that you wish to allocate (e.g. $500.00). The Cruise Director will notify you when this limit is approaching. You may then nominate an additional amount or cash bar service only

Cash Bar
Pay as you go at the bar

TERMS & CONDITIONS

• Option 1, 2, 3, 4 & 5 must be pre-booked and pre-paid
• All payments for a consumption bar or dry till must be made at the end of the cruise
• Cruise staff reserve the right to refuse alcohol service to any patron as practice of RSA
• All members of a group booking must be on the same beverage package