Prestige Harbour Cruises

ENTREE PLATTER (served to the table, shared between 2)
Smoked salmon & prawn cerviche
Grilled teriyaki chicken tulips
Vegetable samosas

MAIN COURSES (Unlimited serving to the table by roving waiters)
Grilled fish with provencal tomatoes and olives
Chicken tikka masala
Orecchiette al limone (v)
Tofu & mixed vegetable stir fry with cashew nuts (v)
Paprika pork scallopini
Osso buco
Served to the table in bowls
Chefs seasonal salad
Roasted root vegetables
Basmati rice

DESSERT
Chef’s deconstructed eton mess

VEGETARIAN MENU (individual serve)

ENTREE
Carpaccio of aroma tomatoes and avocado with a dash of chilli oil
Mushroom arancini balls with aioli
Vegetarian samosas with tamarind date chutney

MAIN
Warm salad of asparagus, baby carrots, broccolini, hazelnuts, kalamata olives & chilli olive oil
Haloumi, broad beans, roasted garlic, capers
Cauliflower tikka masala
Beetroot ravioli, pine nuts, raisins & beurre blanc

Shared dishes served to guests
Crunchy tofu, mixed vegetable & Cashew nut stir fry
Orecchiette al limone
Chef’s seasonal salad
Roasted root vegetables & balsamic maple glaze

DESSERT
Chefs Deconstructed Eton Mess

* Indicative menu only. Items may be subject to change at any time without notice

* Requests for dietary (gluten-free, nut-free, dairy-free), substitutions, and modifications of menus onboard our cruises will be politely declined, as we have an onboard kitchen and our kitchen team is required to serve the menus within a required time period, of the respective cruises. All our cruises have at least one vegetarian menu option for seated & served menus and buffets also offer vegetarian choice. We cannot guarantee that certain products or ingredients (halal, nuts, gluten, dairy, etc.) will not be in our food, and we explicitly accept no liability in this regard. For serious food allergies, you must make your own decisions on selecting meals. Our staff’s comments are only to assist you in making an informed decision.

Beverages can be purchased from the licensed bar on- board

BEERS – choice of any of the beers from the list

• CROWN LAGER
• PURE BLONDE
• COOPERS PREMIUM LIGHT

WINES AND SPARKLING

• HARDY’S BRUT RESERVE (SPARKLING WINE) – VIBRANT BUBBLY TEXTURE AND RICH FRUIT FLAVOURS AND TOASTY CHARACTER
• THE RIDDLE SAUVIGNON BLANC – VIBRANT TROPICAL FRUIT FLAVOURS, PASSIONFRUIT LIFT, GREEN APPLE CRUNCH, CRISP AND REFRESHING
• THE RIDDLE SHIRAZ CABERNET – RICH BLACKCURRANT AND RASPBERRY FRUIT FLAVOURS WITH SAVOURY NOTES AND PEPPER SPICE

SOFT DRINKS AND JUICES – choice of any of the soft drinks or juices from the list

• FRUIT JUICE (ORANGE & APPLE)
• SOFT DRINKS (PEPSI, DIET PEPSI, SOLO, GINGER ALE, LEMONADE)

BAD WEATHER
This is an all weather vessel. The cruise would only be cancelled in the event of very extreme weather conditions, such as a cyclone.

SEA SICKNESS
It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.

CRUISING WITH CHILDREN
Children of any age are permitted on-board with parental supervision. Please note we do not provide high chairs due to safety reasons. If you have infants, like an airline, you must book and pay the relevant price and declare at time of booking, as they must be included in the manifest. If infants are booked, we will facilitate extra space for stroller or pram on request.

CRUISING WHILST PREGNANT
There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.

CANCELLATIONS
Tickets are non-refundable

BYO DRINKS
Self-catering is not permitted

GOOD TO KNOW

• Arrive at the wharf 15 minutes prior to boarding time
• Guests are welcome to the Magistic wheelhouse (please seek Captain’s permission)
• Please check the weather conditions prior to travel as jackets may be required
• Lunch Cruise programme and schedule is subject to change
• We strictly adhere to NSW Responsible Service of Alcohol Guidelines
• Odd number bookings (e.g.1, 3, 5, 7 guests) may be subject to shared tables
• There are no baby-changing facilities on board
• Beverage service for the duration of the cruise: Service begins from boarding (a selection of beer, wine & soft drinks) and stops 15 minutes prior to the end of cruise.