Prestige Harbour Cruises

SEAFOOD CARVERY

(V) – Vegetarian selections (GF) – Gluten Free selections

On Arrival – platters served to your table

Fresh tiger king prawns with Thousand Island dressing and fresh lemon wedges (GF)

Chilled Sydney rock oysters served with sea seat and lemon wedges (GF)

Served with crusty rolls and traditional Greek salad with Kalamata olives and feta

MAIN COURSE
Alternate drop served individually

Freshly carved hot roast beef with seeded mustard and red wine gravy (GF)
OR
Oven baked chicken breast stuffed with herb and garlic butter (GF)

Vegetarian option – available on request min 3 days notice required
Oven baked falafel bites (V) (GF)

Served with creamy mashed potato & Mediterranean roast vegetables

DESSERT
Platters served to your table

Selection of cakes

Platter of freshly sliced seasonal fruit (V) (GF)

Freshly percolated coffee and selection of herbal teas

Indicative menu only. Items may be subject to change without notice.

Indicative Menu Only. Items may be subject to change without notice.

Based on 3 hour cruise and priced per person
All our vessels offer fully licensed bars onboard with drinks available on a cash bar basis. The following bar upgrade packages are also available with a pre-booking.

OPTION 1:  THE HOUSE PACKAGE  – $25.00 PER PERSON

Beer:

• Pure Blonde – Ultra low-carb larger, Australia
• Tooheys Extra Dry – Extra dry larger, Australia
• Victoria Bitter – Classic larger, Australia
• Coopers Light – Low alcohol beer, Australia

Wine:

• Rhythm & Rhyme – Chardonnay
• Chalk Hill Blue – Shiraz Cabernet
• Rhythm & Rhyme – Rose
• Stonegate – Sparkling Chardonnay Pinot Noir

Non-Alcoholic: Soft Drinks and Juices

OPTION 2: THE EXECUTIVE PACKAGE – PREMIUM BAR – $40.00 PER PERSON

Beer:

• One Fifty Lashes
• Corona Extra – Pale larger, Mexico
• Asahi – Super dry larger beer, Japan
• Pure Blonde – Ultra low-carb larger, Australia
• Tooheys Extra Dry – Extra dry larger, Australia
• Victoria Bitter – Classic larger, Australia
• Coopers Light – Low alcohol beer, Australia

White Wine:

• Rhythm & Rhyme – Chardonnay
• Studio Series – Pinot Grigio
• Stonegate – Sauvignon Blanc
• Stonegate – Sparkling Chardonnay Pinot Noir
• St. Louis– Brut Sparkling

Red Wine:

• Chalk Hill Blue – Shiraz Cabernet
• Stonegate ­- Cabernet Sauvignon

Rose:

• Rhythm & Rhyme– Rose

Spirits & Liquors:

• Scotch, Rum, Bourbon, Vodka, Gin, Bacardi, Ouzo, Brandy, Southern Comfort, Tequila, Tia Maria, Baileys, Kahlua, Sambucca, Midori, Malibu & port

Non-Alcoholic: Soft Drinks and Juices

OPTION 3: THE CADET – $12.00 PER PERSON

Non Alcoholic: Soft Drinks and Juices

The following Spirits and Liquors are available on cash bar basis:
Black Label Scotch, Chivas Regal, Jack Daniels, Vodka Cruisers, Aperol Spritz

OTHER BAR SERVICE OPTIONS

Consumption Bar: 
Our staff will keep a record of drinks served during the cruise and a bill will be presented at the end for settlement

Dry Till: 
You nominate and pre-pay an amount that you wish to allocate (e.g. $500.00). The Cruise Director will notify you when this limit is approaching. You may then nominate an additional amount or cash bar service only

Cash Bar: 
Pay as you go at the bar

TERMS & CONDITIONS:

• Bar Package Options must be pre-booked and pre-paid through our office
• All members of a group booking must be on the same beverage package
• All payments for a consumption bar or dry till must be made at the end of the cruise
• Operator staff reserve the right to refuse alcohol service to any patron as practice of RSA

BAD WEATHER
This is an all weather vessel. The cruise would only be cancelled in the event of very extreme weather conditions, such as a cyclone.

SEA SICKNESS
It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.

DIETARY REQUIREMENTS
Our chef can accommodate most dietary requirements. However in extreme cases we recommend passengers arrange their own catering.

CRUISING WITH CHILDREN
Children of any age are permitted on-board with parental supervision.

CRUISING WHILST PREGNANT
There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.

CANCELLATIONS
Tickets are non-refundable

BYO DRINKS
Self-catering is not permitted